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Journal: Fermentation, 2022
Volume: 8
Number: 329
Article:
Rumen Bacteria Abundance and Fermentation Profile during Subacute Ruminal Acidosis and Its Modulation by Aspergillus oryzae Culture in RUSITEC System
Authors:
by
Tongqing Guo, Tao Guo, Long Guo, Fei Li, Fadi Li and Zhiyuan Ma
Link:
https://www.mdpi.com/2311-5637/8/7/329
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