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Journal: Fermentation, 2022
Volume: 8
Number: 494
Article:
Effects of Sour Yogurt as an Alternative Additive in Second Crop Corn Silage
Authors:
by
Sibel Soycan Önenç, Kadir Erten and Önder Canbolat
Link:
https://www.mdpi.com/2311-5637/8/10/494
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