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Journal: Fermentation, 2021
Volume: 7
Number: 276
276
Article: Biomethanation of Carbon Monoxide by Hyperthermophilic Artificial Archaeal Co-Cultures
Authors: by Aaron Zipperle, Barbara Reischl, Tilman Schmider, Michael Stadlbauer, Ivan Kushkevych, Christian Pruckner, Monika Vítězová and Simon K.-M. R. Rittmann
Link: https://www.mdpi.com/2311-5637/7/4/276

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