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Journal: Fermentation, 2020
Volume: 6
Number: 23
23
Article: Multi-Product Lactic Acid Bacteria Fermentations: A Review
Authors: by José Aníbal Mora-Villalobos, Jéssica Montero-Zamora, Natalia Barboza, Carolina Rojas-Garbanzo, Jessie Usaga, Mauricio Redondo-Solano, Linda Schroedter, Agata Olszewska-Widdrat and José Pablo López-Gómez
Link: https://www.mdpi.com/2311-5637/6/1/23

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