Advances in the Biosynthetic Production of Daunomycin: Genetic, Metabolic, and Process Engineering Strategies
Abstract
1. Introduction
2. Bibliometric Analysis
3. Daunomycin: Chemical and Biological Background
3.1. Chemical Structure and Classification
3.2. Natural Producers and Biosynthetic Gene Cluster
3.3. Bottlenecks in Native Daunomycin Biosynthesis
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- Inadequate biosynthesis and availability of the activated sugar precursor thymidine diphosphate-L-daunosamine (TDP-daunosamine) needed for the glycosylation of aglycone;
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- Low catalytic efficiency of the glycosyltransferase DnrS responsible for daunosamine attachment at the C-7 position, leading to accumulation of non-glycosylated intermediates;
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- Intrinsic cytotoxicity of daunomycin and its biosynthetic intermediates;
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4. Optimization Strategies to Improve Daunomycin Yield
4.1. Genetic and Metabolic Engineering Approaches
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- Targeted manipulation of regulatory genes and structural genes,
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- Optimization of sugar biosynthesis pathways,
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- Overexpression of positive transcriptional regulators, and
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- Modulation of self-resistance genes, often combined with inactivation of specific post-modification enzymes to redirect metabolic flux toward increased daunomycin yield.
4.2. Bioprocess Optimization
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- Deletion of negative regulators (8-fold improvement);
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- Fed-batch fermentation optimization (15–25% improvement);
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- Additive supplementation strategies (65–72% cumulative improvement);
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- Oil-based fermentation with autonomous resistance (3-fold improvement)
4.3. Techno-Economic Considerations
5. Daunomycin Downstream from the Fermentation Broth
6. Post-Biosynthetic Formulation and Delivery Strategies to Improve Daunomycin Treatment Results
6.1. Nano- and Biohybrid Delivery Systems
6.2. Antibody and Peptide Conjugates (Targeted Delivery)
6.3. Structural Optimization and Combination Therapy
7. Future Research Directions
| Focus Area | Priority Directions | Key References |
|---|---|---|
| Systems biology of daunomycin | Multi-omics (transcriptomics, proteomics, metabolomics) under high-production conditions; regulatory network reconstruction; genome-scale flux modeling of PKS and sugar pathways | [128] |
| Mechanisms of self-resistance | Characterization of efflux, target modifications, and nanoparticle-based sequestration; identification of regulatory circuits controlling these systems | [84] |
| Rational medium and process design | Redox-controlled fermentations, iron speciation studies, lipid type/systematic screening; linking physiochemical parameters to transcriptional and metabolic responses | [127,129] |
| New hosts and strain discovery | Genome mining for alternative anthracycline producers; development of heterologous hosts (engineered Streptomyces, Actinomycetes, or yeasts) for daunomycin pathways | [128] |
| Advanced metabolic/synthetic biology tools | CRISPR editing, dynamic control circuits, modularization of type II PKS and sugar pathways, AI-assisted design of enzymes and regulatory parts | [128] |
| Sustainable downstream processing | Continuous chromatography, in situ product removal, aqueous two-phase systems, membrane-assisted extraction, integrated continuous manufacturing | [130,131] |
8. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| AI | Artificial Intelligence |
| AML | Acute myeloid leukemia |
| ALL | Acute lymphoblastic leukemia |
| AuNPs | Gold nanoparticles |
| IDA | Idarubicin |
| ML | Machine Learning |
| PKS | Polyketide synthase |
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| Topic | No Papers | Median Year | Top-3 Countries (by Institutional Affiliation) | OA Fraction | Total Citations | Mean Citations/Paper | Mean Citations/Paper/Year | Median Citations/Paper/Year | Total Reported by Scopus |
|---|---|---|---|---|---|---|---|---|---|
| Yield improvement | 24 | 2013 | United States, China, South Korea | 54% | 1261 | 52.5 | 5.68 | 2.64 | 24 |
| Novel derivatives | 4998 | 2017 | United States, China, Germany | 45% | 236,199 | 47.3 | 5.3 | 1.88 | 7737 |
| Cytotoxicity mitigation | 1653 | 2011 | United States, Italy, Germany | 31% | 110,981 | 67.1 | 5.3 | 1.89 | 1653 |
| Industrial scale-up | 112 | 2014 | China, United States, India | 34% | 8601 | 76.8 | 8.6 | 2.72 | 113 |
| CRISPR/synthetic biology | 98 | 2021 | United States, China, Japan | 71% | 4102 | 41.9 | 7.54 | 2.71 | 98 |
| Downstream/purification | 995 | 2017 | United States, China, Germany | 40% | 40,474 | 40.7 | 3.47 | 1.55 | 995 |
| Strategy Category | Target Gene(s)/Approach | Mechanism/Objective | Outcome | Key References |
|---|---|---|---|---|
| Pathway-specific regulatory engineering | Introduction of DnmT on a high-copy-number plasmid into the DnrH mutant | Reduction of undesired by-products—ε-rhodomycinone; enhanced efflux and cellular protection | 8.5-fold increase in daunomycin production and improved strain productivity | [80,94] |
| Manipulation of DnrR1, DnrR2, DnrN, DnrO | Activation of the daunomycin biosynthetic cluster; relief of transcriptional repression and pathway bottlenecks | Global upregulation of biosynthesis and 2-fold increased production | [37,78,95] | |
| Deletion of DauW (DrrD and DnrW ortholog in S. coeruleobidus) | Enhanced self-resistance to daunorubicin | Increased daunomycin biosynthesis by 8-fold | [36] | |
| Modulation of transcriptional regulators (DnrI/J/N/O) | Optimization of feed-forward and feedback control; prevention of premature pathway shutdown due to product accumulation | Improved pathway stability and sustained production during fermentation | [77] | |
| Efflux-based self-resistance | Overexpression of DrrA–DrrB in S. peucetius | Expression of resistance genes for higher tolerance against cytotoxic daunomycin effect | Increased daunomycin production to 12 mg L−1 compared to 4.5 mgL−1 in the wild strain | [80] |
| Disruption of DrrA and DrrB operons | Active export of daunomycin to prevent intracellular accumulation and cytotoxicity | Enhanced cellular tolerance and 10-fold decrease in daunomycin production | [81,96] | |
| Extracellular sequestration mechanisms | Biogenic iron/oil nanoparticle formation | Binding and sequestration of daunomycin outside the cell to reduce autotoxicity | Reduced bioavailability of free daunomycin and its associated toxicity. | [84] |
| Combinatorial biosynthesis | Heterologous gene combinations; tailoring enzyme modification | Diversification of biosynthetic pathways through enzyme swapping or modification | Production of novel daunomycin derivatives with improved or altered properties | [83] |
| Producing Strain | Medium Composition and Process Conditions | Reported Titer | Volumetric Productivity | Key References |
|---|---|---|---|---|
| Streptomyces coeruleorubidus RTA 2210 | 10 g L−1 baker’s yeast, 20 g L−1 soy flour, 100 g L−1 pomace olive oil, 5 g L−1 yeast extract, 5 g L−1 glycerol, 2 g L−1 K2HPO4, 1 g L−1 MgSO4·7H2O, 3 g L−1 CaCO3, and 3.6 g L−1 FeSO4·7H2O. The pH was adjusted to 5.9–6.1 using 2 M NaOH or 2 M HCl, Batch duration 264 h | 5.5–6.0 g L−1 (5500–6000 mg L−1) | ~0.022 g L−1 h−1 | [84] |
| glucose as a carbon source | ~2.0 g L−1 | ~0.0076 g L−1 h−1 | ||
| Streptomyces peucetius | soybean oil 20 g L−1, molasses 30 g L−1, glycerine 12 g L−1, earthworm powder 20 g L−1, peptone (10 g L−1), K2HPO4, 0.6 g L−1, CaCO3 6 g L−1, NH4SO4 5 g L−1, NaCl 4 g L−1, Repone K 6 g L−1, MgSO4 6 g L−1, FeCl3 0.2 g L−1, polyethylene diamine 0.01 gL−1; Batch duration 168 h | 3.24–3.46 g L−1 | ~0.020 g L−1 h−1 | [97] |
| Streptomyces coeruleorubidus | glucose 10 g L−1, cornstarch 50 g L−1, corn steep liquor 20 g L−1, Seitan powder 10 g L−1, ammonium sulfate 10 g L−1, dipotassium hydrogen phosphate 5 g L−1, ferrous sulfate 1 g L−1, sodium chloride 0.5g L−1, calcium carbonate 3 g L−1, defoamer 0.3 g L−1, pH 7.0~7.5.; Batch duration 168 h | 2.5–3 g L−1 (2500–3000 mg L−1) | ~0.016 g L−1 h−1 | [98] |
| Streptomyces peucetius MTCC 4332 | glucose, 4 g L−1; malt extract, 10 g L−1; yeast extract, 4 g L−1; pH, 7.3, 7 days | 46.96 mg L−1 | ~0.00028 g L−1 h−1 | [38] |
| ultrasound-assisted fermentation (25 kHz, 160 W, 40% duty cycle, 5 min applied on day 4), 7 days fermentation | 76.42 mg L−1 | ~0.00045 g L−1 h−1 | ||
| Streptomyces coeruleorubidus (39–146) | 3.5% soluble starch, 3% soybean meal, 0.3% NaCl, 0.3% CaCO3; daunomycin mainly as glycosides; Batch duration 168 h (estimated) | 1263 mg L−1 (antibiotic activity) | ~0.0075 g L−1 h−1 | [71] |
| Streptomyces insignis J566-9 ATCC 31913 | 5% cerelose, 1.25% defatted soy flour, 1.2% herring meal, 0.33% NaCl, 0.75% autolyzed yeast, and 1.0% CaCO3. The fermentation was carried out for 120 h at 30 °C, 200 rpm, and 0.5 volume of air per volume of medium per min. | 58–75 mg L−1 | ~0.00056 g L−1 h−1 | [99] |
| Streptomyces peucetius ATCC 29050 | APM production medium, 120 h, 30 °C. The cultures were acidified with oxalic acid, heated at 60 °C for 45 min, adjusted to pH 8.5, and extracted with chloroform. | 45.3 mg L−1 | ~0.00038 g L−1 h−1 | [63] |
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Blaga, A.C.; Cârlescu, I.; Mămăligă, I.; Drăgoi, E.N. Advances in the Biosynthetic Production of Daunomycin: Genetic, Metabolic, and Process Engineering Strategies. Fermentation 2026, 12, 304. https://doi.org/10.3390/fermentation12070304
Blaga AC, Cârlescu I, Mămăligă I, Drăgoi EN. Advances in the Biosynthetic Production of Daunomycin: Genetic, Metabolic, and Process Engineering Strategies. Fermentation. 2026; 12(7):304. https://doi.org/10.3390/fermentation12070304
Chicago/Turabian StyleBlaga, Alexandra Cristina, Irina Cârlescu, Ioan Mămăligă, and Elena Niculina Drăgoi. 2026. "Advances in the Biosynthetic Production of Daunomycin: Genetic, Metabolic, and Process Engineering Strategies" Fermentation 12, no. 7: 304. https://doi.org/10.3390/fermentation12070304
APA StyleBlaga, A. C., Cârlescu, I., Mămăligă, I., & Drăgoi, E. N. (2026). Advances in the Biosynthetic Production of Daunomycin: Genetic, Metabolic, and Process Engineering Strategies. Fermentation, 12(7), 304. https://doi.org/10.3390/fermentation12070304

