Kikuta, H.; Sushida, H.; Tanaka, T.; Kotake, E.; Tsuzuki, W.; Hattori, R.; Suzuki, S.; Kusumoto, K.-I.; Mano, J.
α-Linolenic Acid Production in Aspergillus oryzae via the Overexpression of an Endogenous Omega-3 Desaturase Gene. Fermentation 2025, 11, 585.
https://doi.org/10.3390/fermentation11100585
AMA Style
Kikuta H, Sushida H, Tanaka T, Kotake E, Tsuzuki W, Hattori R, Suzuki S, Kusumoto K-I, Mano J.
α-Linolenic Acid Production in Aspergillus oryzae via the Overexpression of an Endogenous Omega-3 Desaturase Gene. Fermentation. 2025; 11(10):585.
https://doi.org/10.3390/fermentation11100585
Chicago/Turabian Style
Kikuta, Hiroki, Hirotoshi Sushida, Tsuyoshi Tanaka, Eiichi Kotake, Wakako Tsuzuki, Ryota Hattori, Satoshi Suzuki, Ken-Ichi Kusumoto, and Junichi Mano.
2025. "α-Linolenic Acid Production in Aspergillus oryzae via the Overexpression of an Endogenous Omega-3 Desaturase Gene" Fermentation 11, no. 10: 585.
https://doi.org/10.3390/fermentation11100585
APA Style
Kikuta, H., Sushida, H., Tanaka, T., Kotake, E., Tsuzuki, W., Hattori, R., Suzuki, S., Kusumoto, K.-I., & Mano, J.
(2025). α-Linolenic Acid Production in Aspergillus oryzae via the Overexpression of an Endogenous Omega-3 Desaturase Gene. Fermentation, 11(10), 585.
https://doi.org/10.3390/fermentation11100585