Article Versions Notes

Tanahashi R, Nishimura A, Kan K, Ishizaki N, Fujishima S, Endo H, Takagi H. Enhancing Freezing Stress Tolerance through Regulation of the Ubiquitin–Proteasome System in Saccharomyces cerevisiae. Fermentation. 2024; 10(6):318. https://doi.org/10.3390/fermentation10060318

Tanahashi, Ryoya, Akira Nishimura, Kyoyuki Kan, Natsumi Ishizaki, Shiho Fujishima, Hisanori Endo, and Hiroshi Takagi. 2024. "Enhancing Freezing Stress Tolerance through Regulation of the Ubiquitin–Proteasome System in Saccharomyces cerevisiae" Fermentation 10, no. 6: 318. https://doi.org/10.3390/fermentation10060318

Tanahashi, R., Nishimura, A., Kan, K., Ishizaki, N., Fujishima, S., Endo, H., & Takagi, H. (2024). Enhancing Freezing Stress Tolerance through Regulation of the Ubiquitin–Proteasome System in Saccharomyces cerevisiae. Fermentation, 10(6), 318. https://doi.org/10.3390/fermentation10060318