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Journal: Fluids, 2019
Volume: 4
Number: 22
Article:
A Comparison of the Effect of Temperature on the Rheological Properties of Diutan and Rhamsan Gum Aqueous Solutions
Authors:
by
Mª Carmen GarcÃa González, MarÃa del Socorro Cely GarcÃa, José Muñoz GarcÃa and Maria-Carmen Alfaro-Rodriguez
Link:
https://www.mdpi.com/2311-5521/4/1/22
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