Order Article Reprints
Journal: Gels, 2025
Volume: 11
Number: 618
Article:
Novel Fat Replacers Based on Pork Lard and a Cold Gelling System in the Reformulation of Reduced-Fat Fresh Pork Sausages Containing Silicon from Diatomaceous Earth Powder
Authors:
by
María Dolores Álvarez, Arancha Saiz and Susana Cofrades
Link:
https://www.mdpi.com/2310-2861/11/8/618
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover
and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article
and designed to be complimentary to the journal.