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Journal: Gels, 2024
Volume: 10
Number: 486
486
Article: Rheological Properties of Fish and Mammalian Gelatin Hydrogels as Bases for Potential Practical Formulations
Authors: by Svetlana R. Derkach, Nikolay G. Voron’ko, Yulia A. Kuchina, Daria S. Kolotova, Vladimir A. Grokhovsky, Alena A. Nikiforova, Igor A. Sedov, Dzhigangir A. Faizullin and Yuriy F. Zuev
Link: https://www.mdpi.com/2310-2861/10/8/486

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