Leal, K.W.; do Rego Leal, M.L.; Klein, G.S.; Brunetto, A.L.R.; Deolindo, G.L.; Justen, C.E.; Baldissera, M.D.; Santos, T.L.; Zanini, D.; de Araujo, R.C.;
et al. Role of Microencapsulated Essential Oil and Pepper Resin in the Diet of Cows in the Third Lactation Phase on Immunological Pathways. Vet. Sci. 2025, 12, 344.
https://doi.org/10.3390/vetsci12040344
AMA Style
Leal KW, do Rego Leal ML, Klein GS, Brunetto ALR, Deolindo GL, Justen CE, Baldissera MD, Santos TL, Zanini D, de Araujo RC,
et al. Role of Microencapsulated Essential Oil and Pepper Resin in the Diet of Cows in the Third Lactation Phase on Immunological Pathways. Veterinary Sciences. 2025; 12(4):344.
https://doi.org/10.3390/vetsci12040344
Chicago/Turabian Style
Leal, Karoline Wagner, Marta Lizandra do Rego Leal, Gabriel S. Klein, Andrei Lucas R. Brunetto, Guilherme Luiz Deolindo, Camila Eduarda Justen, Matheus Dellaméa Baldissera, Tainara L. Santos, Daniela Zanini, Rafael C. de Araujo,
and et al. 2025. "Role of Microencapsulated Essential Oil and Pepper Resin in the Diet of Cows in the Third Lactation Phase on Immunological Pathways" Veterinary Sciences 12, no. 4: 344.
https://doi.org/10.3390/vetsci12040344
APA Style
Leal, K. W., do Rego Leal, M. L., Klein, G. S., Brunetto, A. L. R., Deolindo, G. L., Justen, C. E., Baldissera, M. D., Santos, T. L., Zanini, D., de Araujo, R. C., & da Silva, A. S.
(2025). Role of Microencapsulated Essential Oil and Pepper Resin in the Diet of Cows in the Third Lactation Phase on Immunological Pathways. Veterinary Sciences, 12(4), 344.
https://doi.org/10.3390/vetsci12040344