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Journal: Beverages, 2023
Volume: 9
Number: 29

Article: Effects of Sorghum Grain and Wort Composition on Dry Grind Fermentation Performance: A Model for Baijiu Production
Authors: by Siong H. Tan, Christopher L. Blanchard, Thomas H. Roberts, Daniel L. E. Waters and A. John Mawson
Link: https://www.mdpi.com/2306-5710/9/2/29

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