Article Versions Notes

Abdo H, Catacchio CR, Ventura M, D’Addabbo P, Calabrese FM, Laurent J, David-Vaizant V, Alexandre H, Guilloux-Bénatier M, Rousseaux S. Colonization of Wild Saccharomyces cerevisiae Strains in a New Winery. Beverages. 2020; 6(1):9. https://doi.org/10.3390/beverages6010009

Abdo, Hany, Claudia R. Catacchio, Mario Ventura, Pietro D’Addabbo, Francesco Maria Calabrese, Julie Laurent, Vanessa David-Vaizant, Hervé Alexandre, Michèle Guilloux-Bénatier, and Sandrine Rousseaux. 2020. "Colonization of Wild Saccharomyces cerevisiae Strains in a New Winery" Beverages 6, no. 1: 9. https://doi.org/10.3390/beverages6010009

Abdo, H., Catacchio, C. R., Ventura, M., D’Addabbo, P., Calabrese, F. M., Laurent, J., David-Vaizant, V., Alexandre, H., Guilloux-Bénatier, M., & Rousseaux, S. (2020). Colonization of Wild Saccharomyces cerevisiae Strains in a New Winery. Beverages, 6(1), 9. https://doi.org/10.3390/beverages6010009