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Journal: Beverages, 2018
Volume: 4
Number: 99

Article: In Vitro Antioxidant Activity of Purple Grape Juice (Vitis Labrusca) against Temozolamide Treatment in Rat Brains
Authors: by Tatiane Gabardo, Marina Rocha Frusciante, Jessica Pereira Marinho, Manuela Dos Santos, Ana Lúcia Abujamra, Caroline Dani and Cláudia Funchal
Link: https://www.mdpi.com/2306-5710/4/4/99

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