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Journal: Beverages, 2025
Volume: 11
Number: 129
129
Article: Correction: Abdi et al. Formulation Design and Functional Characterization of a Novel Fermented Beverage with Antioxidant, Anti-Inflammatory and Antibacterial Properties. Beverages 2025, 11, 27
Authors: by Ameni Abdi, Emna Gatri, Pasquale Filannino, Sana M’Hir and Lamia Ayed
Link: https://www.mdpi.com/2306-5710/11/5/129

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