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Journal: Foods, 2020
Volume: 9
Number: 1040

Article: 13C NMR-Based Chemical Fingerprint for the Varietal and Geographical Discrimination of Wines
Authors: by Alberto Mannu, Ioannis K. Karabagias, Maria Enrica Di Pietro, Salvatore Baldino, Vassilios K. Karabagias and Anastasia V. Badeka
Link: https://www.mdpi.com/2304-8158/9/8/1040

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