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Journal: Foods, 2020
Volume: 9
Number: 1039

Article: Antioxidant and Anti-Inflammatory Activities of Safflower (Carthamus tinctorius L.) Honey Extract
Authors: by Li-Ping Sun, Feng-Feng Shi, Wen-Wen Zhang, Zhi-Hao Zhang and Kai Wang
Link: https://www.mdpi.com/2304-8158/9/8/1039

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