Nutrient Composition of Demersal, Pelagic, and Mesopelagic Fish Species Sampled Off the Coast of Bangladesh and Their Potential Contribution to Food and Nutrition Security—The EAF-Nansen Programme
Nordhagen, A.; Rizwan, A.A.M.; Aakre, I.; Moxness Reksten, A.; Pincus, L.M.; Bøkevoll, A.; Mamun, A.; Haraksingh Thilsted, S.; Htut, T.; Somasundaram, T.; Kjellevold, M. Nutrient Composition of Demersal, Pelagic, and Mesopelagic Fish Species Sampled Off the Coast of Bangladesh and Their Potential Contribution to Food and Nutrition Security—The EAF-Nansen Programme. Foods 2020, 9, 730. https://doi.org/10.3390/foods9060730
Nordhagen A, Rizwan AAM, Aakre I, Moxness Reksten A, Pincus LM, Bøkevoll A, Mamun A, Haraksingh Thilsted S, Htut T, Somasundaram T, Kjellevold M. Nutrient Composition of Demersal, Pelagic, and Mesopelagic Fish Species Sampled Off the Coast of Bangladesh and Their Potential Contribution to Food and Nutrition Security—The EAF-Nansen Programme. Foods. 2020; 9(6):730. https://doi.org/10.3390/foods9060730
Chicago/Turabian StyleNordhagen, Anna, Abu A.M. Rizwan, Inger Aakre, Amalie Moxness Reksten, Lauren M. Pincus, Annbjørg Bøkevoll, Al Mamun, Shakuntala Haraksingh Thilsted, Thaung Htut, Thiruchenduran Somasundaram, and Marian Kjellevold. 2020. "Nutrient Composition of Demersal, Pelagic, and Mesopelagic Fish Species Sampled Off the Coast of Bangladesh and Their Potential Contribution to Food and Nutrition Security—The EAF-Nansen Programme" Foods 9, no. 6: 730. https://doi.org/10.3390/foods9060730