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Journal: Foods, 2020
Volume: 9
Number: 126

Article: A Mixed Method Approach for the Investigation of Consumer Responses to Sheepmeat and Beef
Authors: by Melindee Hastie, Hollis Ashman, Damir Torrico, Minh Ha and Robyn Warner
Link: https://www.mdpi.com/2304-8158/9/2/126

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