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Journal: Foods, 2020
Volume: 9
Number: 1539

Article: Electronic Nose for Monitoring Odor Changes of Lactobacillus Species during Milk Fermentation and Rapid Selection of Probiotic Candidates
Authors: by Zoltan Kovacs, Zsanett Bodor, John-Lewis Zinia Zaukuu, Timea Kaszab, George Bazar, Tamás Tóth and Csilla Mohácsi-Farkas
Link: https://www.mdpi.com/2304-8158/9/11/1539

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