Kyriakides, D.; Lazaris, A.C.; Arsenoglou, K.; Emmanouil, M.; Kyriakides, O.; Kavantzas, N.; Panderi, I.
Dietary Exposure Assessment of Veterinary Antibiotics in Pork Meat on Children and Adolescents in Cyprus. Foods 2020, 9, 1479.
https://doi.org/10.3390/foods9101479
AMA Style
Kyriakides D, Lazaris AC, Arsenoglou K, Emmanouil M, Kyriakides O, Kavantzas N, Panderi I.
Dietary Exposure Assessment of Veterinary Antibiotics in Pork Meat on Children and Adolescents in Cyprus. Foods. 2020; 9(10):1479.
https://doi.org/10.3390/foods9101479
Chicago/Turabian Style
Kyriakides, Demetra, Andreas C. Lazaris, Konstantinos Arsenoglou, Maria Emmanouil, Olympia Kyriakides, Nikolaos Kavantzas, and Irene Panderi.
2020. "Dietary Exposure Assessment of Veterinary Antibiotics in Pork Meat on Children and Adolescents in Cyprus" Foods 9, no. 10: 1479.
https://doi.org/10.3390/foods9101479
APA Style
Kyriakides, D., Lazaris, A. C., Arsenoglou, K., Emmanouil, M., Kyriakides, O., Kavantzas, N., & Panderi, I.
(2020). Dietary Exposure Assessment of Veterinary Antibiotics in Pork Meat on Children and Adolescents in Cyprus. Foods, 9(10), 1479.
https://doi.org/10.3390/foods9101479
