Article Versions Notes

Matulyte I, Jekabsone A, Jankauskaite L, Zavistanaviciute P, Sakiene V, Bartkiene E, Ruzauskas M, Kopustinskiene DM, Santini A, Bernatoniene J. The Essential Oil and Hydrolats from Myristica fragrans Seeds with Magnesium Aluminometasilicate as Excipient: Antioxidant, Antibacterial, and Anti-inflammatory Activity. Foods. 2020; 9(1):37. https://doi.org/10.3390/foods9010037

Matulyte, Inga, Aiste Jekabsone, Lina Jankauskaite, Paulina Zavistanaviciute, Vytaute Sakiene, Elena Bartkiene, Modestas Ruzauskas, Dalia M. Kopustinskiene, Antonello Santini, and Jurga Bernatoniene. 2020. "The Essential Oil and Hydrolats from Myristica fragrans Seeds with Magnesium Aluminometasilicate as Excipient: Antioxidant, Antibacterial, and Anti-inflammatory Activity" Foods 9, no. 1: 37. https://doi.org/10.3390/foods9010037

Matulyte, I., Jekabsone, A., Jankauskaite, L., Zavistanaviciute, P., Sakiene, V., Bartkiene, E., Ruzauskas, M., Kopustinskiene, D. M., Santini, A., & Bernatoniene, J. (2020). The Essential Oil and Hydrolats from Myristica fragrans Seeds with Magnesium Aluminometasilicate as Excipient: Antioxidant, Antibacterial, and Anti-inflammatory Activity. Foods, 9(1), 37. https://doi.org/10.3390/foods9010037