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Journal: Foods, 2019
Volume: 8
Number: 635
635
Article: The Effect of Cantharellus Cibarius Addition on Quality Characteristics of Frankfurter during Refrigerated Storage
Authors: by Sasa Novakovic, Ilija Djekic, Anita Klaus, Jovana Vunduk, Vesna Djordjevic, Vladimir Tomović, Branislav Šojić, Sunčica Kocić-Tanackov, Jose M. Lorenzo, Francisco J. Barba and Igor Tomasevic
Link: https://www.mdpi.com/2304-8158/8/12/635

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