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Journal: Foods, 2019
Volume: 8
Number: 605

Article: Characterization of Fulvic Acid Beverages by Mineral Profile and Antioxidant Capacity
Authors: by Monika Swat, Iga Rybicka and Anna Gliszczyńska-Świgło
Link: https://www.mdpi.com/2304-8158/8/12/605

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