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Journal: Foods, 2019
Volume: 8
Number: 20
Article:
Modeling of Osmotic Dehydration of Apples in Sugar Alcohols and Dihydroxyacetone (DHA) Solutions
Authors:
by
Joanna Cichowska, Adam Figiel, Lidia Stasiak-Różańska and Dorota Witrowa-Rajchert
Link:
https://www.mdpi.com/2304-8158/8/1/20
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