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Journal: Foods, 2019
Volume: 8
Number: 20

Article: Modeling of Osmotic Dehydration of Apples in Sugar Alcohols and Dihydroxyacetone (DHA) Solutions
Authors: by Joanna Cichowska, Adam Figiel, Lidia Stasiak-Różańska and Dorota Witrowa-Rajchert
Link: https://www.mdpi.com/2304-8158/8/1/20

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