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Journal: Foods, 2017
Volume: 6
Number: 10

Article: Identification of Aroma Compounds of Lamiaceae Species in Turkey Using the Purge and Trap Technique
Authors: by Ahmet Salih Sonmezdag, Hasim Kelebek and Serkan Selli
Link: https://www.mdpi.com/2304-8158/6/2/10

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