Pereira, A.G.; Perez-Vazquez, A.; Barciela, P.; Jorge, A.O.S.; Yuksek, E.N.; Prieto, M.A.
Natural Antimicrobials from Plants Used as Food Preservatives. Foods 2026, 15, 1309.
https://doi.org/10.3390/foods15081309
AMA Style
Pereira AG, Perez-Vazquez A, Barciela P, Jorge AOS, Yuksek EN, Prieto MA.
Natural Antimicrobials from Plants Used as Food Preservatives. Foods. 2026; 15(8):1309.
https://doi.org/10.3390/foods15081309
Chicago/Turabian Style
Pereira, Antia G., Ana Perez-Vazquez, Paula Barciela, Ana O. S. Jorge, Ezgi Nur Yuksek, and Miguel A. Prieto.
2026. "Natural Antimicrobials from Plants Used as Food Preservatives" Foods 15, no. 8: 1309.
https://doi.org/10.3390/foods15081309
APA Style
Pereira, A. G., Perez-Vazquez, A., Barciela, P., Jorge, A. O. S., Yuksek, E. N., & Prieto, M. A.
(2026). Natural Antimicrobials from Plants Used as Food Preservatives. Foods, 15(8), 1309.
https://doi.org/10.3390/foods15081309