Next Article in Journal
The Biological Properties of the FAS and TACR3 Genes and the Association of Single-Nucleotide Polymorphisms with Milk Quality Traits in Gannan Yak
Previous Article in Journal
Co-Fermentation and Genomic Insights into Lactic Acid Bacteria for Enhanced Propionic Acid Production Using a Non-GMO Approach
 
 

Order Article Reprints

Journal: Foods, 2025
Volume: 14
Number: 1574

Article: Impacts of Various Reheating Methods on Crispy Chicken: Physicochemical Properties, Oxidation and Flavor Profiles
Authors: by Xiaona Ren, Chun Wang, Xueqing Wang, Tingting Su and Yigang Yu
Link: https://www.mdpi.com/2304-8158/14/9/1574

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop