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Journal: Foods, 2025
Volume: 14
Number: 1460
1460
Article: Effect of Electron-Beam Irradiation on Microbiological Safety, Nutritional Quality, and Structural Characteristics of Meat
Authors: by Duman Orynbekov, Kumarbek Amirkhanov, Zhanar Kalibekkyzy, Nazerke Muslimova, Gulnur Nurymkhan, Almagul Nurgazezova, Samat Kassymov, Amirzhan Kassenov, Aigul Maizhanova, Botakoz Kulushtayeva and Zhanibek Yessimbekov
Link: https://www.mdpi.com/2304-8158/14/9/1460

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