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Journal: Foods, 2025
Volume: 14
Number: 1244

Article: Characterization of Changes in Key Odorants in Blueberries During Simulated Commercial Storage and Marketing by Sensory-Directed Flavor Analysis and Determination of Differences in Overall Perceived Aroma
Authors: by Fareeya Kulapichitr, Keith Cadwallader and David Obenland
Link: https://www.mdpi.com/2304-8158/14/7/1244

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