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Journal: Foods, 2025
Volume: 14
Number: 1009

Article: Peptides from Mackerel Skin Prepared by the Mixed Proteases: Fractionation, Characterization and Bioactivities
Authors: by Yichen Zhu, Leyi Zheng, Lei Gu, Yijiao Qiao and Changhua Xu
Link: https://www.mdpi.com/2304-8158/14/6/1009

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