Filip, C.; Ștefănescu, R.; Ősz, B.-E.; Pușcaș, A.; Tanase, C.; Nechifor-Boilă, A.; Tero-Vescan, A.
Sex-Specific Biochemical and Histopathological Effects of Chronic Meat-Based vs. Plant-Based Burger Consumption in a Rodent Model. Foods 2025, 14, 888.
https://doi.org/10.3390/foods14050888
AMA Style
Filip C, Ștefănescu R, Ősz B-E, Pușcaș A, Tanase C, Nechifor-Boilă A, Tero-Vescan A.
Sex-Specific Biochemical and Histopathological Effects of Chronic Meat-Based vs. Plant-Based Burger Consumption in a Rodent Model. Foods. 2025; 14(5):888.
https://doi.org/10.3390/foods14050888
Chicago/Turabian Style
Filip, Cristina, Ruxandra Ștefănescu, Bianca-Eugenia Ősz, Amalia Pușcaș, Corneliu Tanase, Adela Nechifor-Boilă, and Amelia Tero-Vescan.
2025. "Sex-Specific Biochemical and Histopathological Effects of Chronic Meat-Based vs. Plant-Based Burger Consumption in a Rodent Model" Foods 14, no. 5: 888.
https://doi.org/10.3390/foods14050888
APA Style
Filip, C., Ștefănescu, R., Ősz, B.-E., Pușcaș, A., Tanase, C., Nechifor-Boilă, A., & Tero-Vescan, A.
(2025). Sex-Specific Biochemical and Histopathological Effects of Chronic Meat-Based vs. Plant-Based Burger Consumption in a Rodent Model. Foods, 14(5), 888.
https://doi.org/10.3390/foods14050888
