Zhou, X.; Liu, T.; Xu, B.; Zhang, W.; Li, X.; Wei, F.; Lv, H.; Ji, X.; Zhang, B.; Wang, S.
Dandelion Leaf Aqueous Extract Relieves Hyperuricemia and Its Complications via Modulating Uric Acid Metabolism, Renal Inflammation, and Gut Microbes. Foods 2025, 14, 3843.
https://doi.org/10.3390/foods14223843
AMA Style
Zhou X, Liu T, Xu B, Zhang W, Li X, Wei F, Lv H, Ji X, Zhang B, Wang S.
Dandelion Leaf Aqueous Extract Relieves Hyperuricemia and Its Complications via Modulating Uric Acid Metabolism, Renal Inflammation, and Gut Microbes. Foods. 2025; 14(22):3843.
https://doi.org/10.3390/foods14223843
Chicago/Turabian Style
Zhou, Xiaofei, Tianxu Liu, Bingye Xu, Weiqian Zhang, Xiang Li, Fan Wei, Huan Lv, Xuemeng Ji, Bowei Zhang, and Shuo Wang.
2025. "Dandelion Leaf Aqueous Extract Relieves Hyperuricemia and Its Complications via Modulating Uric Acid Metabolism, Renal Inflammation, and Gut Microbes" Foods 14, no. 22: 3843.
https://doi.org/10.3390/foods14223843
APA Style
Zhou, X., Liu, T., Xu, B., Zhang, W., Li, X., Wei, F., Lv, H., Ji, X., Zhang, B., & Wang, S.
(2025). Dandelion Leaf Aqueous Extract Relieves Hyperuricemia and Its Complications via Modulating Uric Acid Metabolism, Renal Inflammation, and Gut Microbes. Foods, 14(22), 3843.
https://doi.org/10.3390/foods14223843