Jia, Q.; Zhang, X.; Han, M.; Zhong, T.; Zhou, H.
Xanthoceras sorbifolium Bunge Leaves Ameliorate Type 2 Diabetes Mellitus by Modulating Glucolipid Metabolism Through the Gut Microbiota–Metabolite Axis. Foods 2025, 14, 3809.
https://doi.org/10.3390/foods14223809
AMA Style
Jia Q, Zhang X, Han M, Zhong T, Zhou H.
Xanthoceras sorbifolium Bunge Leaves Ameliorate Type 2 Diabetes Mellitus by Modulating Glucolipid Metabolism Through the Gut Microbiota–Metabolite Axis. Foods. 2025; 14(22):3809.
https://doi.org/10.3390/foods14223809
Chicago/Turabian Style
Jia, Qiong, Xianyu Zhang, Mengting Han, Tian Zhong, and Hui Zhou.
2025. "Xanthoceras sorbifolium Bunge Leaves Ameliorate Type 2 Diabetes Mellitus by Modulating Glucolipid Metabolism Through the Gut Microbiota–Metabolite Axis" Foods 14, no. 22: 3809.
https://doi.org/10.3390/foods14223809
APA Style
Jia, Q., Zhang, X., Han, M., Zhong, T., & Zhou, H.
(2025). Xanthoceras sorbifolium Bunge Leaves Ameliorate Type 2 Diabetes Mellitus by Modulating Glucolipid Metabolism Through the Gut Microbiota–Metabolite Axis. Foods, 14(22), 3809.
https://doi.org/10.3390/foods14223809