Next Article in Journal
Synergistic Effects of Anthocyanin-Enriched Morus alba L. Extract and Vitamin C: Promising Nutraceutical Ingredients in Functional Food Development for Neuroprotection
Next Article in Special Issue
Dynamic Modelling of Listeria monocytogenes Growth in a Milk Model Medium as Affected by pH and Selected Lactic Acid Bacteria Strains
Previous Article in Journal
Regulatory Mechanisms of Free Umami Amino Acid Accumulation in Fresh Waxy Kernels: Insights from Transcriptome and Metabolomics Analyses
Previous Article in Special Issue
Sunflower (Helianthus annuus) Seed Supplementation in Corn Silage-Based Diets for Dairy Ewes Modifies Milk and Cheese Fatty Acid Profile and Sensory Properties of Cheese
 
 
Search for Articles:
Title / Keyword
Author / Affiliation / Email
Journal
Article Type
 
 
Advanced Search
 
Section
Special Issue
Volume
Issue
Number
Page
 
Journals
Foods
Volume 14
Issue 21
10.3390/foods14213629
Version Notes
foods-logo
Submit to this Journal Review for this Journal Propose a Special Issue
► Article Menu

Article Menu

share Share announcement Help format_quote Cite question_answer Discuss in SciProfiles
Article

Article Versions Notes

Foods 2025, 14(21), 3629; https://doi.org/10.3390/foods14213629
Action Date Notes Link
article html file updated 5 December 2025 19:56 CET Update https://www.mdpi.com/2304-8158/14/21/3629/html
article html file updated 24 October 2025 12:04 CEST Original file -
article pdf uploaded. 24 October 2025 12:01 CEST Version of Record https://www.mdpi.com/2304-8158/14/21/3629/pdf
article xml uploaded. 24 October 2025 12:01 CEST Update https://www.mdpi.com/2304-8158/14/21/3629/xml
article xml file uploaded 24 October 2025 12:01 CEST Original file -
Back to TopTop