Cagabhion, A.T., III;                     Ko, W.-L.;                     Chuang, T.-J.;                     Aluko, R.E.;                     Chang, Y.-W.    
        Identification and In Vitro Evaluation of Milkfish (Chanos chanos) Frame Proteins and Hydrolysates with DPP-IV Inhibitory and Antioxidant Activities. Foods 2025, 14, 3456.
    https://doi.org/10.3390/foods14203456
    AMA Style
    
                                Cagabhion AT III,                                 Ko W-L,                                 Chuang T-J,                                 Aluko RE,                                 Chang Y-W.        
                Identification and In Vitro Evaluation of Milkfish (Chanos chanos) Frame Proteins and Hydrolysates with DPP-IV Inhibitory and Antioxidant Activities. Foods. 2025; 14(20):3456.
        https://doi.org/10.3390/foods14203456
    
    Chicago/Turabian Style
    
                                Cagabhion, Anastacio T., III,                                 Wen-Ling Ko,                                 Ting-Jui Chuang,                                 Rotimi E. Aluko,                                 and Yu-Wei Chang.        
                2025. "Identification and In Vitro Evaluation of Milkfish (Chanos chanos) Frame Proteins and Hydrolysates with DPP-IV Inhibitory and Antioxidant Activities" Foods 14, no. 20: 3456.
        https://doi.org/10.3390/foods14203456
    
    APA Style
    
                                Cagabhion, A. T., III,                                 Ko, W.-L.,                                 Chuang, T.-J.,                                 Aluko, R. E.,                                 & Chang, Y.-W.        
        
        (2025). Identification and In Vitro Evaluation of Milkfish (Chanos chanos) Frame Proteins and Hydrolysates with DPP-IV Inhibitory and Antioxidant Activities. Foods, 14(20), 3456.
        https://doi.org/10.3390/foods14203456