Cagabhion, A.T., III; Ko, W.-L.; Chuang, T.-J.; Aluko, R.E.; Chang, Y.-W.
Identification and In Vitro Evaluation of Milkfish (Chanos chanos) Frame Proteins and Hydrolysates with DPP-IV Inhibitory and Antioxidant Activities. Foods 2025, 14, 3456.
https://doi.org/10.3390/foods14203456
AMA Style
Cagabhion AT III, Ko W-L, Chuang T-J, Aluko RE, Chang Y-W.
Identification and In Vitro Evaluation of Milkfish (Chanos chanos) Frame Proteins and Hydrolysates with DPP-IV Inhibitory and Antioxidant Activities. Foods. 2025; 14(20):3456.
https://doi.org/10.3390/foods14203456
Chicago/Turabian Style
Cagabhion, Anastacio T., III, Wen-Ling Ko, Ting-Jui Chuang, Rotimi E. Aluko, and Yu-Wei Chang.
2025. "Identification and In Vitro Evaluation of Milkfish (Chanos chanos) Frame Proteins and Hydrolysates with DPP-IV Inhibitory and Antioxidant Activities" Foods 14, no. 20: 3456.
https://doi.org/10.3390/foods14203456
APA Style
Cagabhion, A. T., III, Ko, W.-L., Chuang, T.-J., Aluko, R. E., & Chang, Y.-W.
(2025). Identification and In Vitro Evaluation of Milkfish (Chanos chanos) Frame Proteins and Hydrolysates with DPP-IV Inhibitory and Antioxidant Activities. Foods, 14(20), 3456.
https://doi.org/10.3390/foods14203456