Tang, Y.; Zheng, Q.; Wang, J.; Fan, M.; Qian, H.; Wang, L.; Li, Y.
Effects and Mechanisms of Long-Term Lycium barbarum Water Consumption on Skeletal Muscle Function in Aged Mice. Foods 2025, 14, 3049.
https://doi.org/10.3390/foods14173049
AMA Style
Tang Y, Zheng Q, Wang J, Fan M, Qian H, Wang L, Li Y.
Effects and Mechanisms of Long-Term Lycium barbarum Water Consumption on Skeletal Muscle Function in Aged Mice. Foods. 2025; 14(17):3049.
https://doi.org/10.3390/foods14173049
Chicago/Turabian Style
Tang, Yundi, Qingwei Zheng, Jinyi Wang, Mingcong Fan, Haifeng Qian, Li Wang, and Yan Li.
2025. "Effects and Mechanisms of Long-Term Lycium barbarum Water Consumption on Skeletal Muscle Function in Aged Mice" Foods 14, no. 17: 3049.
https://doi.org/10.3390/foods14173049
APA Style
Tang, Y., Zheng, Q., Wang, J., Fan, M., Qian, H., Wang, L., & Li, Y.
(2025). Effects and Mechanisms of Long-Term Lycium barbarum Water Consumption on Skeletal Muscle Function in Aged Mice. Foods, 14(17), 3049.
https://doi.org/10.3390/foods14173049