Wang, H.; Wei, Y.; Zhang, L.; Ge, Y.; Liu, H.; Zhang, X.
Improved Shell Color Index for Chicken Eggs with Blue-green Shells Based on Machine Learning Analysis. Foods 2025, 14, 3027.
https://doi.org/10.3390/foods14173027
AMA Style
Wang H, Wei Y, Zhang L, Ge Y, Liu H, Zhang X.
Improved Shell Color Index for Chicken Eggs with Blue-green Shells Based on Machine Learning Analysis. Foods. 2025; 14(17):3027.
https://doi.org/10.3390/foods14173027
Chicago/Turabian Style
Wang, Huanhuan, Yinghui Wei, Lei Zhang, Ying Ge, Hang Liu, and Xuedong Zhang.
2025. "Improved Shell Color Index for Chicken Eggs with Blue-green Shells Based on Machine Learning Analysis" Foods 14, no. 17: 3027.
https://doi.org/10.3390/foods14173027
APA Style
Wang, H., Wei, Y., Zhang, L., Ge, Y., Liu, H., & Zhang, X.
(2025). Improved Shell Color Index for Chicken Eggs with Blue-green Shells Based on Machine Learning Analysis. Foods, 14(17), 3027.
https://doi.org/10.3390/foods14173027