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Journal: Foods, 2025
Volume: 14
Number: 2882
Article:
Adding Value to Brewery Industry By-Products as Novel Ingredients in Non-Alcoholic Malt Beverage Applications
Authors:
by
Muhammad Usman Akram, Helen Oluwaseun Agunbiade, Deepak Kadam, Rotimi Emmanuel Aluko and Filiz Koksel
Link:
https://www.mdpi.com/2304-8158/14/16/2882
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