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Journal: Foods, 2025
Volume: 14
Number: 2849
2849
Article: Effects of Cassava and Modified Starch on the Structural and Functional Characteristics of Peanut Protein-Based Meat Analogs
Authors: by Yuhan Su, Jiale Guan, Shuhong Liu, Yiqun Zhu, Liangyan Hu, Yifan Zhang, Fei Lu and Minpeng Zhu
Link: https://www.mdpi.com/2304-8158/14/16/2849

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