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Journal: FoodsVolume: 14Number: 2762
Article: Evaluation of GABA-Producing Fermented Whey Formulations: From Strain Selection to Raspberry-Enriched Beverages with Psychobiotic Potential
- Authors:
- Mariano Del Toro-Barbosa1,
- Tlalli Uribe-Velázquez1 and
- Alejandra Hurtado-Romero1
- et al.
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