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Journal: Foods, 2025
Volume: 14
Number: 2238
Article:
Black Cumin Essential Oil as an Active Stabilization Component of Rapeseed Oil During Deep-Fat Model Heating
Authors:
by
Dominik Kmiecik, Aleksander Siger and Katarzyna Kuraszyk
Link:
https://www.mdpi.com/2304-8158/14/13/2238
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