Next Article in Journal
Effect of a 6-Month Functional Food Intervention on the Microbiota of Stunted Children in East Nusa Tenggara, Indonesia—A Randomized Placebo-Controlled Parallel Trial
Next Article in Special Issue
Impact of Fatty Acid Types and Microwave Post-Treatment on the Physicochemical Properties of Water Caltrop Starch–Lipid Complexes
Previous Article in Journal
Antimicrobial Effects of Tannic Acid Combined with Plasma-Activated Water and Their Application in Strawberry Preservation
Previous Article in Special Issue
Effects of Different Highland Barley Varieties on Quality and Digestibility of Noodles
 
 

Order Article Reprints

Journal: Foods, 2025
Volume: 14
Number: 2217

Article: Prebiotic Effect of Oxidized Hydroxypropyl Starch via In Vitro and In Vivo
Authors: by Huiwen Zheng, Zhipu Xu, Yiwen Fan, Jiazhi Han, Liyang Zhou, Han Li, Xiaohua Pan, Rongrong Ma, Chang Liu and Yaoqi Tian
Link: https://www.mdpi.com/2304-8158/14/13/2217

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop