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Journal: Foods, 2025
Volume: 14
Number: 2077
Article:
The Impact of Kefir Consumption on Inflammation, Oxidative Stress Status, and Metabolic-Syndrome-Related Parameters in Animal Models: A Systematic Review and Meta-Analysis
Authors:
by
Zahid Naeem Qaisrani, Wai Phyo Lin, Bo Bo Lay, Khin Yadanar Phyo, Myat Mon San, Nurulhusna Awaeloh, Sasithon Aunsorn, Rinrada Pattanayaiying, Susakul Palakawong Na Ayudthaya, Choosit Hongkulsup, Nirunya Buntin and Sasitorn Chusri
Link:
https://www.mdpi.com/2304-8158/14/12/2077
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