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Journal: Foods, 2024
Volume: 13
Number: 1167

Article: Matcha Green Tea: Chemical Composition, Phenolic Acids, Caffeine and Fatty Acid Profile
Authors: by Joanna Kika, Karolina Jakubczyk, Alicja Ligenza, Dominika Maciejewska-Markiewicz, Kinga Szymczykowska and Katarzyna Janda-Milczarek
Link: https://www.mdpi.com/2304-8158/13/8/1167

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