Order Article Reprints
Journal: FoodsVolume: 13Number: 852
Article: Production and Characterization of Snacks Utilizing Composite Flour from Unripe Plantain (Musa paradisiaca), Breadfruit (Artocarpus altilis), and Cinnamon (Cinnamomum venum)
- Authors:
- Mojisola Olanike Adegunwa1,
- Busayo Olabisi Ogungbesan1 and
- Olasunkanmi Abdulganiu Adekoya1
- et al.
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