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Journal: Foods, 2024
Volume: 13
Number: 788
788
Article: The Effects of Sunflower and Maize Crop Residue Extracts as a New Ingredient on the Quality Properties of Pork Liver Pâtés
Authors: by Milica Glišić, Marija Bošković Cabrol, Nikola Čobanović, Marija Starčević, Stevan Samardžić, Ivona Veličković and Zoran Maksimović
Link: https://www.mdpi.com/2304-8158/13/5/788

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