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Journal: Foods, 2024
Volume: 13
Number: 744

Article: Shelf Life and Functional Quality of Almond Bagasse Powders as Influenced by Dehydration and Storing Conditions
Authors: by Stevens Duarte, Ester Betoret and Noelia Betoret
Link: https://www.mdpi.com/2304-8158/13/5/744

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