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Journal: Foods, 2024
Volume: 13
Number: 269

Article: The Potential of Using Cochayuyo (Durvillaea incurvata) Extract Obtained by Ultrasound-Assisted Extraction to Fight against Aging-Related Diseases
Authors: by Nicolás Muñoz-Molina, Javier Parada, Mario Simirgiotis and Romina Montecinos-González
Link: https://www.mdpi.com/2304-8158/13/2/269

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