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Journal: Foods, 2024
Volume: 13
Number: 1762

Article: Could ‘Isochoric Freezing’ Revolutionise Food Preservation?
Authors: by Kostadin Fikiin, Stepan Akterian, Alain Le Bail, James K. Carson and Trygve M. Eikevik
Link: https://www.mdpi.com/2304-8158/13/11/1762

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